The classic BLT with a few twists…LOTS of bacon( we’re talkin’ 6 strips), crisp lettuce, tomato and mayo. Ready for the twists? We added a mild horseradish sauce AND wrapped it all up in, appropriately enough, a tomato tortilla! BOOM! Twist achieved!!
Another favorite!! Sliced chicken fingers, warm marinara, Provolone cheese and a healthy helping of grated Parmesan all wrapped up in an herb-garlic tortilla.
We start with a tomato wrap and then layer iceberg lettuce, baby spinach, mushrooms, tomato, cucumber and red onion on top of a generous spread of classic hummus and ranch dressing. Crisp, refreshing and relatively guilt free!
Seasoned Angus beef, sautéed mushrooms & onions, shredded iceberg lettuce and horseradish sauce wrapped in an herb-garlic tortilla.
Buffalo fingers, sliced onion, crisp shredded lettuce, tomato, and ranch dressing wrapped in a tomato tortilla.
An 8 oz. flame-grilled burger topped with slices of American cheese. Served with lettuce, tomato, onion and mayo on a toasted sesame seed bun.
Named for the man who knew what he wanted in a sandwich. Chopped ham in three layers of American cheese, with mayo to taste. Lightly grilled to melt it all together for a unique flavor, just like the unique man we love.
Three mounds of sliced ham and oven melted swiss cheese, layered one on top of the other. Served on a toasted sesame seed bun with generous amounts of mayo.
Spice is so nice with this wing sauce and Cajun seasoned delight. The grilled chicken is cooked with mushroom, & onions that is covered with a blanket of Provolone cheese that helps tame the heat. Served on a toasted sub roll.
Our crispy chicken breast is only made better when topped with a stack of ham and melted Swiss cheese. Served on a toasted bun with mayo.